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Title: CAFS News Bites 2015 May.
Creator: Florida Agricultural and Mechanical University, College of Agriculture and Food Sciences
Abstract/Description: In this issue: • “A New Season for Research” - 2015 CAFS RESEARCH FORUM 2015 • National Agriculture Leaders Attend FAMU CAFS 2015 Research Forum • FAMU President Elmira Mangum, Research Faculty, Students Welcome Ag-Commissioner Adam Putnam, USDA ARS’ Administrator Chavonda Jacobs- Young • CAFS Presents Student Award Winners of 2015 Research Forum Competition • CAFS Assistant Professor Receives Emerging Research Award • Agribusiness Student Places Second in National Research Poster Competition...
Show moreIn this issue: • “A New Season for Research” - 2015 CAFS RESEARCH FORUM 2015 • National Agriculture Leaders Attend FAMU CAFS 2015 Research Forum • FAMU President Elmira Mangum, Research Faculty, Students Welcome Ag-Commissioner Adam Putnam, USDA ARS’ Administrator Chavonda Jacobs- Young • CAFS Presents Student Award Winners of 2015 Research Forum Competition • CAFS Assistant Professor Receives Emerging Research Award • Agribusiness Student Places Second in National Research Poster Competition • Convocation Highlights Graduate Studies, Students Share Successes • Animal Science Graduates Accepted Into Five Colleges of Veterinary Medicine • Students Strong in American Society of Agricultural and Biological Engineers • Agribusiness Alumni Now North Miami Deputy City Manager • Student Publishes Paper in Ecological Indicators Science Journal • Land-Grant Today Showcases CAFS Best on TV-20 • CAFS Celebrates Candidates for Spring 2015 Graduation
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Date Issued: May 2015
Identifier: FAMU_CAFS_B02_F01_I03
Format: E-book

Title: CAFS News Bites 2015 December.
Creator: Florida Agricultural and Mechanical University, College of Agriculture and Food Sciences
Abstract/Description: In this issue: • Largest Land Transfer to 1890 HBCU in History Enhances FAMU Research Capacity by 3,800 Acres o Brooksville Historic Land Transfer Enhances FAMU Research Capacity • CAFS Celebrates 125th Anniversary of Smith-Morrill Act • FAMU Poised as Global Leader in Agricultural Research, Innovation • What Do You Do Over Summer Break? Our Students Intern! • BASE Students Rally at UF with South-Coast ASABE Region • CAFS Welcomes Students Back-Fall Convocation, Pizza Mixer • CAFS Alumni...
Show moreIn this issue: • Largest Land Transfer to 1890 HBCU in History Enhances FAMU Research Capacity by 3,800 Acres o Brooksville Historic Land Transfer Enhances FAMU Research Capacity • CAFS Celebrates 125th Anniversary of Smith-Morrill Act • FAMU Poised as Global Leader in Agricultural Research, Innovation • What Do You Do Over Summer Break? Our Students Intern! • BASE Students Rally at UF with South-Coast ASABE Region • CAFS Welcomes Students Back-Fall Convocation, Pizza Mixer • CAFS Alumni Spotlight-From Agribusiness Student to Attorney • CAFS Agribusiness Graduate Employment Rate at 85 Percent • Students Find Their Flow in Water, Air Quality Research! • FAMU Brings Business Development Education to Rural Communities (Faculty/Staff Spotlight - Donna Salters) • Rural Business Education Training Helps Youth, Young Adults, Elderly • Center for Water, Air Quality Hosts First Annual Project Director Conference • CAFS Welcomes New Faculty – Strengthens Teaching, Research Areas • Research Leads to Patent on Invention to Protect Grapes • International Agriculture Improves Economic Growth in Haiti • Haiti Program Improves Rural Access to Healthy Food Production • Local Growers Thrive in FAMU Statewide Small Farm Program • One-On-One Training Provides Local, Organic Grower’s Market Success • BASE Professor Receives National Minority Access Award (Charles Magee, Ph.D.) • FAMU & FSU Partnership Results in $2.1 Million Grant to Study Corn • CAFS Honors Recent Retirees’ Excellence in Service o Marcelete Gail Browning o Betty Hudson o Ray Mobley, Ph.D o Bobby Phills, Ph.D. o Gilda Phills
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Date Issued: December 2015
Identifier: FAMU_CAFS_B02_F01_I04
Format: E-book

Title: CAFS News BItes 2016 May.
Creator: Florida Agricultural and Mechanical University, College of Agriculture and Food Sciences
Abstract/Description: In the issue: • China and FAMU Collaborate on Potential Invasive Pest Weevil Species Research • Exchange Student Contributes to Global Entomology Research • Ag Research Spotlight o Tavia Gordon o FAMU Student Community Garden o Earth Day Festival • International Agriculture Programs Promote Economic Growth in Haiti • FAMU CAFS Is the Host with Most! Students Shine at MANRRS National Conference • Pathways to Profession in Agriculture and Food Sciences Conference o Thanks to Sponsors of the...
Show moreIn the issue: • China and FAMU Collaborate on Potential Invasive Pest Weevil Species Research • Exchange Student Contributes to Global Entomology Research • Ag Research Spotlight o Tavia Gordon o FAMU Student Community Garden o Earth Day Festival • International Agriculture Programs Promote Economic Growth in Haiti • FAMU CAFS Is the Host with Most! Students Shine at MANRRS National Conference • Pathways to Profession in Agriculture and Food Sciences Conference o Thanks to Sponsors of the Pathways Conference • TCC2FAMU Golden Guarantee Program • Alumni Spotlight – Agribusiness Major Now USDA Senior Economist (Keithly Jones, Ph.D.) • FAMU Co-Host Earth Day Listening Session & Feast Conversation with an Agrarian Elder (Jim Geristen) • CAFS Presents Healthy Food Tips at National Nutrition Month Event
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Date Issued: May 2016
Identifier: FAMU_CAFS_B02_F01_I05
Format: E-book

Title: CAFS Magazine 2019 Spring.
Creator: Florida Agricultural and Mechanical University, College of Agriculture and Food Sciences
Abstract/Description: Our students, faculty, staff and alumni continue to make us proud and as we continue the course and vision of the college, we envision even greater things to come in the future. There are many remarkable stories and accomplishments, and I am often amazed by the various ways in which CAFS and its programs are making a positive and demonstrable difference in the world. After Hurricane Michael wreaked havoc and devastation in Tallahassee and the Big Bend region, the CAFS Cooperative Extension...
Show moreOur students, faculty, staff and alumni continue to make us proud and as we continue the course and vision of the college, we envision even greater things to come in the future. There are many remarkable stories and accomplishments, and I am often amazed by the various ways in which CAFS and its programs are making a positive and demonstrable difference in the world. After Hurricane Michael wreaked havoc and devastation in Tallahassee and the Big Bend region, the CAFS Cooperative Extension Program provided hot meals, water, clothing and personal hygiene items to the victims. So as we start the year inspired and energized, I hope you will too will be amazed as you read about some of the other highlights in this issue of the CAFS magazine. Our research programs have crossed borders offering research and training expertise from Guyana in the Caribbean to Jordan in the Middle East. Our students have sought out and earned internship spots with entities such as the U.S. Navy in Bahrain and the Cheetah Conservation Fund in Namibia, Africa. Also, our Veterinary Technology Program has received full accreditation and our animal science program strengthened with the addition of a new faculty with emphasis on animal nutrition and microbiomics
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Date Issued: 2019 Spring
Identifier: FAMU_CAFS_B01_F01_I06
Format: Document (PDF)

Title: CAFS Magazine 2020 Fall (2021 Summer).
Creator: Florida Agricultural and Mechanical University, College of Agriculture and Food Sciences
Abstract/Description: INSIDE FAMU Granted Two New Grape Patents..............................................................01 Professor Awarded for Successful Honeybee Research.......................................03 Microwave-Assisted Raw Food Pasteurizer Receives U.S. Patent.........................................................................05 Multi-Element Scanning Thermal Analysis Technology Receives U.S. Patent...........................................................07 FAMU Brooksville Station...
Show moreINSIDE FAMU Granted Two New Grape Patents..............................................................01 Professor Awarded for Successful Honeybee Research.......................................03 Microwave-Assisted Raw Food Pasteurizer Receives U.S. Patent.........................................................................05 Multi-Element Scanning Thermal Analysis Technology Receives U.S. Patent...........................................................07 FAMU Brooksville Station Receives $1M Grant to Provide Conservation Training.........................................................09 Research Grant Awards and Publications......................................................................................................11 Research Forum Student Winners...........................................................................15 Students Win Research, Essay, Photo Awards at MANRRS........................................................................................17 Student Points of Pride and Leaders.........................................................................19 First-Year USDA Scholar Attends 2021 AFA Food Institute.................................................................................21 Congratulations Graduates..........................................................................................23 2021 CAFS Summer Programs.....................................................................................24
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Date Issued: 2021 Summer
Identifier: FAMU_CAFS_B01_F01_I08
Format: E-book

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